Apple-roasted pork chops

Apple Roasted Pork Chops:

Ingredients:

2 Bone-in 1 1/2" thick pork loin chops

1/4 c balsamic vinegar

2 large apples (any will do, but I prefer Gala or Fuji) sliced

1/4 c apple juice

Step 1:  Pre-heat oven to 250 degrees.

Step 2:  Place pork chops in dutch oven.  Top with liquids and apple slices.

Step 3:  Cover and bake 3 hours.

Step 4:  ENJOY!

Honey-Mustard glazed potatoes:

Ingredients:

12-15 fingerling potatoes or baby red potatoes, cut in half

1/4 c Newman's Own Light Honey Mustard

Step 1: Preheat oven to 350 degrees.  

Step 2:  Toss potatoes in dressing to evenly coat.  Spread potatoes evenly in a casserole dish.  

Step 3:  Bake for 25 minutes, stir and toss potatoes.  Bake 25 more minutes.  Serve immediately.